Sale! Hands-On Class – Seafood Paella
$250.00
$225.00
Friday, August 22nd, 6:00-8:00 pm$250 perWorkstation(Hands-On)EACH WORKSTATION FACILITATES UP TO 2 GUESTSLimit5 WorkstationsJoinChef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires,as she breaks down making the tr
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- SKU: :
- IN931217240627
Friday, August 22nd, 6:00-8:00 pm$250 perWorkstation(Hands-On)
EACH WORKSTATION FACILITATES UP TO 2 GUESTS
Limit5 Workstations
JoinChef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires,as she breaks down making the traditionalSpanish one pot meal Paella. Soledad will review knife skills as well as other basic cooking techniques during the course of the class.
Menu
Paella with Seasonal Seafood, Mussels, Chorizo Colorado & Vegetables~Parmesan and Black Pepper Drop Biscuits ~Torta de Santiago (Spanish almond cake)
Includes up to 2 glasses of wine*Currently featuring Veritas Vineyards Red Star and Saddleback Chardonnaywines.
Book below or feel free to call 434-977-2665 to book during business hours.
Please note cooking classes are non-refundable and non-transferable once booked. Please wear comfortable shoes and be prepared to be standing for the majority of the class.
Cost - $25
Free Shipping We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
