Good Grips Chefs Precision Analog Leave-In Meat Thermometer

The Chefs Precision Analog Leave-In Meat Thermometer by Oxo is redefining accuracy and ease for professionals of all ages. This innovative thermometer provides professional-grade accuracy in temperature reading, as it features both Fahrenheit and Celsius readings, as well as chef and USDA-recommended temperatures.

Simply insert the probe through the meat until a shaded area is covered and the oven cooking will be done with precision, giving you meal after meal without worry about overcooking or undercooking your favorite dish! It removes the guesswork that comes with traditional cooking, to make things easier on busy families looking to enjoy their evening together. Even better, this product includes a probe cover that seals in heat to ensure reliable temperature readings every time!

Designed with compact storage in mind, it’s great for use in commercial settings too like catering jobs or restaurants – because let’s be honest, we all know how fast temperatures can rise when cooking gets busy!

Features:

• Rapid-responding, bi-metallic coild for spot-on temperature reading
• Clear analog face to display accurate temperature in Fahrenheit and Celsius
• Shaded portion of probe serves as a guide for proper insertion depth
• Probe cover includes both chef-recommended and USDA-recommended temperatures as a doneness guide
• Compact design for easy storage